Saturday, March 16, 2013
March to a different Green
Green...mmm, green beans, green house salad, cole slaw, pea salad. Okay, got the greens covered. Now let's bring on the beef and potatoes!...Prime rib, bacon-wrapped filet mignon, sirloin and hamburger steaks served with your favorite potato...baked, mashed, hash browns, crinkle cut French fries, American fries, tator tots, potato salad, or sweet potato fries. Join us for a great wholesome, all-American meal! Compliment it with a wine, beer or mixed drink to celebrate green, as in spring is coming!